We celebrate nature not only when we spend time outdoors, but also by offering products that taste like it.

Our potatoes taste like potatoes, vegetables have their natural color and their own variety of flavors, and if we add some meat, it is marinated and cooked together with all the other ingredients. Our secret is not really a secret. We simply cook our meals the old way, but using modern technology.

Our recipes come from different people and are the result of different needs and adventures, but the idea for each product is usually born in the most obvious way.

We devote as much time and space to the entire development process as necessary. Once the general concept is ready, we cook several different versions of the meal and adjust the freeze-drying technology to preserve them so they don't lose any of their nutrients and vitamins, nor their color, texture or flavor.

Many years ago, we came up with the idea of a food product that expresses the elusive spirit of the outdoors that we value so much.

The Let's Cook Something Up Together project resulted in a unique menu of meals composed and cooked together with our brand ambassadors. Each meal reflects the athlete's personality and food preferences, but that's not all. The meal and recipe are jointly owned by both LYOFOOD and the athlete, who receives royalties for each bag sold. This menu is as much about individuality and cooperation as it is about fairness and solidarity.