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Sour Cherry Crumble
Sour Cherry Crumble
Sour Cherry Crumble

Sour Cherry Crumble

Freeze-dried dessert: Sour cherries with crunchy crumble

Vegetarian
€4.90
€7.00 per 100g
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Short shelf life:
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A match made in heaven

Sweet crumble and sour cherry – can it get any better? This truly summery combo brings to mind fruit pies and desserts that you can only enjoy at this time of year. Luckily, our Cherry Crumble escapes the bounds of classic seasonality and will delight your taste buds whether you're off on a summer getaway or a chilly autumn-winter adventure. 

Add water according to the instructions and the dessert will take on a creamy consistency. Add less water, and the crumble will be crunchier! Which version will you go for?


Shelf life: up to 3 years from the date of manufacture. Store tightly closed to keep out moisture.

 


TESTOWY KOMENTARZ

HAVE A CLOSER LOOK AT OUR INGREDIENTS LIST. IT IS PURE AND SIMPLE. IT IS A CLEAN LABEL

Ingredients of ready-to-use product: wheat flour 41 %, butter 30%, sugar, sour cherry slices 9 %.

TESTOWY KOMENTARZ
per 100 g 70 g One serving
energy 2227 kJ / 532 kcal 1559 kJ / 373 kcal
fat 28 g 20 g
of which saturates 19 g 13 g
carbohydrate 63 g 44 g
of which sugars 30 g 21 g
fibre 2,0 g 1,4 g
protein 5,6 g 3,9 g
salt 0,02 g 0,01 g
  • 1 Tear off at the notch
  • 2 Remove the oxygen absorber
  • 3 Add water as indicated on the package
  • 4 Stir thoroughly
  • 5 Close and wait 2 min
  • 6 Stir again and enjoy
3 min

Manufacturer: LYOFOOD Sp. z o.o., ul. Zagnańska 97A, 25-558 Kielce

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Convenient Nutritious Gourmet

  • Long Shelf Life
  • Ultra Light
  • Fast To Prepare
  • Clean Label Ingredients
  • Additives And Preservatives Free
  • No Palm Oil
  • Really Cooked
  • Exclusively Freeze-Dried
More about our food
 

Delicious Anywhere

The OutDoor Industry Award

“The tastiest outdoor melas on the market.” In 2013, LYOFOOD became the first food company ever to win the GOLD Award.

ISPO BrandNew

LYO Pork Loin in Dill won the palates of experts from the international jury at the 2014 ISPO trade show.

The Outdoor Editors' Choice

In 2015, LYO Barley-Lentils Risotto received recognition from a leading German outdoor magazine.

The OutDoor Industry Award

"The ultimate outdoor smoothies”, part of the LYO Powders line, won the 2015 OutDoor Industry Award.

The OutDoor Industry Award

In 2017, LYOFOOD once again impressed the jury, this time with its "Let's Cook Something Up Together" project.

The OutDoor Industry Award

“The tastiest outdoor melas on the market.” In 2013, LYOFOOD became the first food company ever to win the GOLD Award.

ISPO BrandNew

LYO Pork Loin in Dill won the palates of experts from the international jury at the 2014 ISPO trade show.

The Outdoor Editors' Choice

In 2015, LYO Barley-Lentils Risotto received recognition from a leading German outdoor magazine.

The OutDoor Industry Award

"The ultimate outdoor smoothies”, part of the LYO Powders line, won the 2015 OutDoor Industry Award.

The OutDoor Industry Award

In 2017, LYOFOOD once again impressed the jury, this time with its "Let's Cook Something Up Together" project.

From seeds to the final product. This is how we make our food.

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