Apple, cranberry & cinnamon porridge
Organic freeze-dried breakfast: Porridge with apple, cranberry, cinnamon and chia seeds
A perfect way to jump-start your day
Composed of gluten-free oat flakes cooked with coconut milk and chia seeds, sweet apples, sour cranberries, and a hint of cinnamon, BISTRO Menu Organic Porridge is a delicious and balanced combo that will help you start your day off right. Plus mushy grains have never looked more fabulous!
Shelf life: up to 1,5 years from the date of manufacture. Store tightly closed to keep out moisture.
THIS MEAL IS CERTIFIED
HAVE A CLOSER LOOK AT OUR INGREDIENTS LIST. IT IS PURE AND SIMPLE. IT IS A CLEAN LABEL
Ingredients of ready-to-use product: gluten-free oats* 54 %, coconut milk*, agave syrup*, chia seeds* 1,5 %, apple cubes* 1 %, cranberry slices* 1 %, cinnamon powder* 0,2 %.
Manufacturer: LYOFOOD Sp. z o.o., ul. Zagnańska 97A, 25-558 Kielce
*organic farming product
per
100 g
70 g One serving
energy
2060 kJ / 494 kcal
1442 kJ / 346 kcal
fat
26 g
18 g
of which saturates
20 g
14 g
carbohydrate
50 g
35 g
of which sugars
15 g
11 g
fibre
12 g
8,2 g
protein
9,8 g
6,9 g
salt
0,06 g
0,04 g
1
Tear off at the notch above the zipper
2
Add water as indicated on the package
3
Stir thoroughly
4
Close and wait 9 min
5
Tear off at the notch below the zipper
6
Stir again and enjoy
Convenient Nutritious Gourmet
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Long Shelf Life
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Ultra Light
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Fast To Prepare
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Clean Label Ingredients
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Additives And Preservatives Free
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No Palm Oil
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Really Cooked
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Exclusively Freeze-Dried
Delicious Anywhere
The OutDoor Industry Award
In 2013, LYOFOOD was recognized as one of the best start-ups in the sports industry.
ISPO BrandNew
LYO Pork Loin in Dill won the palates of experts from the international jury at the 2014 ISPO trade show.
The Outdoor Editors' Choice
In 2015, LYO Barley-Lentils Risotto received recognition from a leading German outdoor magazine.
The OutDoor Industry Award
"The ultimate outdoor smoothies”, part of the LYO Powders line, won the 2015 OutDoor Industry Award.
The OutDoor Industry Award
In 2017, LYOFOOD once again impressed the jury, this time with its "Let's Cook Something Up Together" project.
The OutDoor Industry Award
In 2013, LYOFOOD was recognized as one of the best start-ups in the sports industry.
ISPO BrandNew
LYO Pork Loin in Dill won the palates of experts from the international jury at the 2014 ISPO trade show.
The Outdoor Editors' Choice
In 2015, LYO Barley-Lentils Risotto received recognition from a leading German outdoor magazine.
The OutDoor Industry Award
"The ultimate outdoor smoothies”, part of the LYO Powders line, won the 2015 OutDoor Industry Award.
The OutDoor Industry Award
In 2017, LYOFOOD once again impressed the jury, this time with its "Let's Cook Something Up Together" project.
NEWS & UPDATES
From seeds to the final product. This is how we make our food.
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