+Tipos

Awards

The OutDoor Industry Award is one of the most important recognition in the sports industry and is awarded for exceptional product quality and particularly innovative design.

LYOFOOD received its second OutDoor Industry Award for creating
…the ultimate outdoor smoothies…” with LYO POWDERS.

ISPO Award for one of the best start-ups 2014

Each year the jury of leading international sports business trade show choose the best start-ups of the sports business.

In 2014 LYO FOOD was one of them.

Freeze-dried dessert: Crema Catalana

€6.50 / €10.00 for 100g

Producent:
LYOFOOD Sp. z o.o.
ul. Zagnańska 97A
25-558 Kielce, Poland

Tipo: Fruits

CREAMY DELIGHT FROM SUNNY SPAIN

You know what they say… there’s always room for dessert! Especially the one that lifts your spirits when it gets rough. Even if you find yourself imprisoned in a tent during a cold winter blizzard, this world-famous dessert will teleport your shivering mind to cozy cafés on sun-dappled streets of Barcelona, at least for a moment. Made with egg yolks and milk, and finished with a refreshing hint of orange and a touch of aromatic cinnamon, LYO Crema Catalana is a perfect dessert to enjoy with your afternoon coffee, and also a great base for breakfast at high altitudes due to its smooth, creamy texture.

[DESCRIPTIONST4E]

INGREDIENTS:

milk 78 %, egg yolk 11 %, sugar, potato flour, orange peel 1,5 %, cinnamon.

[INGREDIENTST4E]

NUTRITIONAL INFO:

per	100 g	65 g One serving
energy	1993 kJ / 475 kcal	1296 kJ / 309 kcal
fat	21 g	14 g
of which saturates	11 g	7,0 g
carbohydrate	53 g	34 g
of which sugars	43 g	28 g
fibre	2,4 g	1,6 g
protein	17 g	11 g
salt	0,48 g	0,31 g

PREPARATION:

1. Tear off at the notch. 2. Remove the oxygen absorber 3. Add hot boiled water - you will find the amount of water on the product label and the corresponding help line inside the pack. 4. Stir thoroughly. 5. Wait 2 minutes 6. Stir again and enjoy!

Shelf life: up to 2,5 years from the date of manufacture Store tightly closed to keep out moisture.