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HIGHLIGHTS

Alpinism Ascent Climbing
Just breathe

Nepal
Maciej Kimel and Wadim Jabłoński
Just breathe
Desert Marathon Running
Across the Desert

Sahara
Ade Moser
Across the Desert
Big Wall Climbing Expedition
Mirror Wall

Greenland
Sean Villanueva O’Driscoll and Nico Favresse
Mirror Wall
Climbing Expedition
Goldfish

Himalayas
Mathieu Maynadier, Roger Schäli with Simon Gietl
Goldfish
Climbing Highline
Filling the Void

Mont Blanc
Lukas Irmler with crew
Filling the Void
Exploration Polar Expeditnion
Southernmost point on Earth

Antarctica
Mateusz Waligóra
Southernmost point on Earth
Ascent Big Wall Climbing Expedition
Pushing the limits

Karakorum
Barbara Zangerl and Jacopo Larcher
Pushing the limits
Ascent Big Wall Climbing Expeditnion
The power of Women

Spain
Sasha DiGiulian, Matilda Söderlund and Brette Harrington
The power of Women
 

Delicious Anywhere

The OutDoor Industry Award

In 2013, LYOFOOD was recognized as one of the best start-ups in the sports industry.

ISPO BrandNew

LYO Pork Loin in Dill won the palates of experts from the international jury at the 2014 ISPO trade show.

The Outdoor Editors' Choice

In 2015, LYO Barley-Lentils Risotto received recognition from a leading German outdoor magazine.

The OutDoor Industry Award

"The ultimate outdoor smoothies”, part of the LYO Powders line, won the 2015 OutDoor Industry Award.

The OutDoor Industry Award

In 2017, LYOFOOD once again impressed the jury, this time with its "Let's Cook Something Up Together" project.

The OutDoor Industry Award

In 2013, LYOFOOD was recognized as one of the best start-ups in the sports industry.

ISPO BrandNew

LYO Pork Loin in Dill won the palates of experts from the international jury at the 2014 ISPO trade show.

The Outdoor Editors' Choice

In 2015, LYO Barley-Lentils Risotto received recognition from a leading German outdoor magazine.

The OutDoor Industry Award

"The ultimate outdoor smoothies”, part of the LYO Powders line, won the 2015 OutDoor Industry Award.

The OutDoor Industry Award

In 2017, LYOFOOD once again impressed the jury, this time with its "Let's Cook Something Up Together" project.

From seeds to the final product. This is how we make our food.

Customer services

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