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Awards

The OutDoor Industry Award is one of the most important recognition in the sports industry and is awarded for exceptional product quality and particularly innovative design.

LYOFOOD received its second OutDoor Industry Award for creating
…the ultimate outdoor smoothies…” with LYO POWDERS.

ISPO Award for one of the best start-ups 2014

Each year the jury of leading international sports business trade show choose the best start-ups of the sports business.

In 2014 LYO FOOD was one of them.

Organic Moroccan Stew with Polenta - Bistro

€4.90

Producent:
LYOFOOD Sp. z o.o.
ul. Zagnańska 97A
25-558 Kielce, Poland

Typ: Main Meals

Enjoy our vegan version of traditional moroccan tagine.

Our colorful and sunny stew of carrots, zucchini, bell pepper and pumpkin, combined with nutritious chickpeas and aromatic spices. Served with polenta.

We are cooking before freeze-drying.

In our pouches, there are no artificial additives, no extra sugar, no palm oil and no preservatives!

Our meals are made from 100% natural ingredients and some of them are growing on our own fields.

We produce with LOVE! Enjoy our products!

All our products are produced in our facility in Poland.
Shelf life: 2 years from the production date.
Packaged in a protective atmosphere.
Store in a sealed packaging.

PREPARATION

1. Tear off at the notch above the zipper. 2. Add hot boiled water - you will find the amount of water on the back of the package, and the corresponding helping line inside the package 3. Stir thoroughly. 4. Close the zipper and leave for 9 minutes. 5. Tear off at the notch below the zipper, stir again & enjoy!

INGREDIENTS & NUTRITION VALUES

Ingredients of ready to use product: polenta (cornmeal)* 35 %, onion*, zucchini* 14 %, chickpea* 7 %, red bell pepper*, carrot* 6 %, pumpkin seeds* 4 %, olive oil*, spices*, salt, coriander*, potato flour*, turmeric*, ginger*.
*organic farming product

PL-EKO-02

Nutritions per	Per 100g	Per 58 g (270g rehydrated)
Calories	1781 kJ / 425 kcal	1033 kJ / 246 kcal
Fat	16 g	9,0 g
of which saturates	2,7 g	1,5 g
Carbohydrates	52 g	30 g
of which sugars	10 g	5,7 g
Fibre	11 g	6,4 g
Protein	14 g	8,2 g
Salt	3,7 g	2,2 g