Our aromatic red lentils dhal cooked in a creamy coconut-tomato sauce. Crowned with crispy green lentils for extra bite. Served with gluten free millet.
||Per 100g||Per 55 g (210g rehydrated)|
|Calories||1729 kJ / 411 kcal||950 kJ / 226 kcal|
|Fat||11 g||5,8 g|
|of which saturates
||0,2 g||0,1 g|
|Carbohydrates||55 g||30 g|
|of which sugars
||5,2 g||2,9 g|
|Fibre||12 g||6,5 g|
|Protein||19 g||10 g|
|Salt||1,6 g||0,9 g|
Enjoy our vegan version of traditional moroccan tagine. Our colorful and sunny stew of carrots, zucchini, bell pepper and pumpkin, combined with nutritious chickpeas and aromatic spices. Served with polenta....
Enjoy our vegan version of tikka masala. Nutritious chickpeas combined with aromatic pumpkin and tomatoes, cooked in a creamy and spicy coconut sauce to give you a deep Indian taste...
Enjoy our version of apple cinnamon porridge. Healthy oat flakes cooked with coconut milk and chia seeds. Served with sweet apples, sour cranberries and a hint of cinnamon for a...